BBQ Chef on Luxury Canal Cruise

Job snapshot

On-board cooking and hospitality role for luxury canal cruise groups and private events in Amsterdam.

Responsibilities

• Welcome guests and help them start the experience smoothly.
• Support service, ticketing, sales, drinks, or payments when the role requires it.

Profile

• English is listed for this role.
• Weekend, evening, seasonal, or flexible availability is important.
• A confident, hospitable, guest-facing attitude matters.
• Relevant tourism, hospitality, guiding, or boating experience may help.

What they offer

• Flexible working hours are indicated.
• The employer emphasizes a social or team-oriented workplace.
• Perks, training, discounts, or certificate support may be available.
• The work is positioned as active, outdoor, or seasonal tourism work.

How to apply

• Apply through the employer application page.
• Email contact appears to be available for questions or applications.
• A phone contact is listed on the employer page.

Work context